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Sunday, August 9, 2009

Nutella Challenge!!

Okay, so my wonderful husband came up with the idea for my Nutella Challenge recipe...and well it is YUMMMMMMMY!!!!

Feast you eyes on this.....




Yeah, looks good...and here's how you can make it for yourself.


NUTELLA STUFFED FRENCH TOAST


Sourdough bread cut into thick slices - or whatever bread you want to use.
Cut a little pocket into the bread and spread in your Nutella to your liking.

Heat up your pan. Make sure it's greased (you can use some butter to cook it in)

4 eggs
3/4 cup millk
1 teaspoon nutmeg
3 tablespoons brown sugar
1 tablespoon cinnimon

wisk together and then soak each piece of bread in it.

Cook until browned to your liking...and then pour on some maple syrup and top with some whip cream!!! ENJOY